Dishes Pickled Cucumbers. The vinegar makes cucumbers good tasty to eat.
Today, we make pickled cucumbers. Just cutting them, then soak with vinegar and some seasonings. As for the cooked foo...
Dishes 
Pound cake Pound cake that added too much milk so that some parts in the cake are raw burnt.
Today, I tried to make a pound cake with more milk and eggs. Due to the too much milk added, unfortunately, some parts i...
Muffin Muffins with Pancake mix. Make after Warming the Ingredients and Cups.
Today, We made muffins using pancake mix. Done muffins were good. If we wait for a day, they will be moister and more de...
Steamed bread Egg Steamed bread. Failed to steam, it undercooked inside.
Today, we made sweeter egg steamed breads with 50g of sugar. As done steamed breads, when they were in the cups looked...
Steamed bread Egg Steamed Bread with new ratio of ingredients was sweet less than products on the markets.
Today we made egg steamed bread with new ratio of ingredients. As a done steamed bread, it tasted sweet slightly less ...
Pound cake Pound cake with Rum. 25g of Rum might be an appropriate amount.
Today we tried making pound cakes with rum 20g and 30g. As a done cake, the cake of rum 30g smelled strong alcohol, an...
Pound cake Plum Syrup Pound Cake. The surface of cake was sweet, the inside was moist.
Today we tried making a pound cake with plum syrup. After sprinkled plum syrup over the cake, kept it for 2 days. As a...
Pound cake Pound Cake with rum. Alcohol flavor of Cake disappears while keeping for 2 days.
Today we tried making a pound cake with rum again. This time, we kept it for 2 days after rum sprinkled. As a done cak...
Pound cake Pound Cake with Rum. It was moist and had Rum flavor by sprinkled Rum later.
Today we tried making a pound cake with rum. We sprinkled rum on the pound cake after cooling, then wrapped and kept it ...
Pound cake Pound Cake keeping for 1 day just after baking. It was same texture compared not keeping for 1 day.
Today, we kept a pound cake for one day just after baking, then cut. As a done cake, we thought that the texture of ca...