Pound cake

Soy milk Pound Cake with raisins. The texture was Chewy.

Today, we tried making a moist soy pulp pound cake with soy milk and raisins.   Regardings a done cake, because combinat...
Pound cake

Soy Pulp Pound Cake. The texture was so dry.

Today, we tried making a pound cake added soy pulp. Regarding a done cake, it looked beautiful without shrinking. But th...
Pound cake

Soy Milk Pound Cake. Done Cake was Sticky with too much Soy Milk.

Today, we tried making a soy milk pound cake. Regarding a done cake, it was sticky inside because of added too much soy ...
Pound cake

Pound Cake with Rum Syrup. Boiled down rum lost flavor.

Today we tried to make rum syrup by boiled down rum, then made pound cake covered with rum syrup. Regarding the done pou...
Pound cake

Pound Cake without Egg. It seemed like a Steamed Bread.

Today, we tried an pound cake without egg. The pound cake was made of soy milk and baking powder instead of an egg. Rega...
Pound cake

Making Rum filled Pound Cake. But Paper towel absorbed rum.

Today we were making Rum filled Pound cake in order to be moist and smelled good.After cooling pound cake, Poured rum ov...
Pound cake

Making Raisins Pound Cake. Raisins were on the bottom.

Raisins are a classic addition to any pound cake, adding bursts of sweetness and texture. However, a common challenge is...
Steamed bread

Made Egg Steamed Breads 3. After putting into flour shouldn’t be mixed too much.

Today we made steamed bread at the third time. This time after flour was put into dough, the dough was mixed to some ext...
Steamed bread

Made Egg Steamed Breads 2. Texture was like a Pancake. Maybe Dough mixed too much.

Today we made egg steamed bread again. This time we mixed dough well after putting flour into it. As done steamed breads...
Steamed bread

Made Egg Steamed Breads. Surface of the breads were uneven.

Today we made egg steamed breads. As done breads, it tasted less sweet and the texture was chewy. Also the surface of br...