2018-07

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Steamed bread

Egg Steamed bread. Failed to steam, it undercooked inside.

Today, we made sweeter egg steamed breads with 50g of sugar.   As done steamed breads, when they were in the cups looked...
Steamed bread

Egg Steamed Bread with new ratio of ingredients was sweet less than products on the markets.

Today we made egg steamed bread with new ratio of ingredients.   As a done steamed bread, it tasted sweet slightly less ...
Pound cake

Pound cake with Rum. 25g of Rum might be an appropriate amount.

Today we tried making pound cakes with rum 20g and 30g.   As a done cake, the cake of rum 30g smelled strong alcohol, an...
Pound cake

Plum Syrup Pound Cake. The surface of cake was sweet, the inside was moist.

Today we tried making a pound cake with plum syrup. After sprinkled plum syrup over the cake, kept it for 2 days.   As a...
Pound cake

Pound Cake with rum. Alcohol flavor of Cake disappears while keeping for 2 days.

Today we tried making a pound cake with rum again. This time, we kept it for 2 days after rum sprinkled.   As a done cak...
Pound cake

Pound Cake with Rum. It was moist and had Rum flavor by sprinkled Rum later.

Today we tried making a pound cake with rum. We sprinkled rum on the pound cake after cooling, then wrapped and kept it ...
Pound cake

Pound Cake keeping for 1 day just after baking. It was same texture compared not keeping for 1 day.

Today, we kept a pound cake for one day just after baking, then cut.   As a done cake, we thought that the texture of ca...
Pound cake

Pound Cake with Canola Oil and Butter. 20g oil and 10g butter might be too much against a cake used 50g flour.

Today we tried making a pound cake with changed the amount of butter and canola oil.   As a done cake, a pound cake had ...
Pound cake

Pound Cake with Canola Oil and Butter. Butter-flavor of Cake wasn’t enough with 5g of Butter.

Today we tried making a pound cake with canola oil and less amount of butter before.   Regarding a done cake, the cake w...
Pound cake

Pound Cake with Canola Oil and Butter. 10g of butter gave the cake Butter-flavor.

Today we tried making a pound cake with canola oil and 10g butter.   Regarding a done cake, the cake with butter became ...
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