Japanese confectionery

Easy to make in the microwave! No-Fail Chewy Recipe for Red and White Strawberry Daifuku

Snack between sports games! How about "Strawberry Daifuku" with a contrast of red and white? Just by heating and kneading in the microwave, they stay surprisingly chewy the next day. We will show you a simple, no-fail technique and the secret to keeping it sticky even after a long time. The red and white color will bring you the luck of victory! Check it out and make it now!

2026.05.23

Japanese confectionery

Mochipuru texture! Chilled Kuzu Manju-like recipe with fresh green tea

Smooth and soft! Why don't you make "chilled kuzu manju-like jelly" at home, just like at a Japanese sweets shop? The secret is the timing of heating. As long as you follow this "one-step" procedure, you can achieve exquisite elasticity that does not become hard even after a long period of time. Try it with matcha green tea honey, which has the aroma of fresh green leaves, for an exquisite sweet experience that will cool you down to the core!

2026.05.16

Japanese confectionery

Great for social networking! Easy recipe for the excellent “Neo Warabimochi Sandwich” with strawberries and white bean paste.

How about a new sensation filled with the excitement of spring, a melt-in-your-mouth "Warabi Mochi" sandwiched between seasonal strawberries and elegant white bean paste? It looks and tastes like spring is in full bloom! Why don't you join us in creating magical sweets that will make your home café even more colorful?

2026.04.10

Japanese confectionery

A taste of spring! Easy Homemade Recipe for Chewy White Doughnuts with Cherry Blossom Scent

How about a blissful sweet treat to savor the spring weather in one bite? The surprisingly chewy texture made from shiratama flour is perfectly accented by the sweetness of salted cherry blossoms. We will show you how to make "cherry blossom-scented shiratama doughnuts," which are easy to make at home and look lovely. Why don't you enjoy an exciting spring tea time?

2026.03.07

Japanese confectionery

Homemade springtime Japanese sweets for the body and soul. Modern Tea Plate Recipe with Amber Sugar and Matcha Terrine

How about a special tea time to feel the arrival of spring? Put down your phone and let the transparency of amber sugar and rich matcha terrine soothe you with the recipe for the "Digital Detox Japanese Modern Plate". We bring you a gentle springtime experience that regulates the mind and body through sight and taste.

2026.03.05

Japanese confectionery

[Under 178 yen] A miracle that melts in your mouth! Homemade “Fukufuku Strawberry Daifuku” recipe

How about "Fukufuku Strawberry Daifuku," a miraculous melt-in-your-mouth treat for only 178 yen? The harmony of melt-in-your-mouth rice cake, sweet and sour strawberries, and red bean paste is truly bliss! Why don't you try making this heartwarming and luxurious sweet by hand?

2025.12.22

Japanese confectionery