May 07, 2026, the first day of summer has passed according to the calendar, and we can feel the early summer dazzle in the sunlight. The lush scent of fresh greenery is pleasant, and time spent with the windows open seems like the most luxurious thing of all. Today is “Konamon Day. It is a day to commemorate the word “konamon” (5) and “konamon” (7), which was established a long time ago to popularize flour dishes. Recently, breads without fermentation and baked goods made with healthy ingredients, which can be easily prepared in our busy daily lives, have become a major trend. We propose a special creative recipe that is perfect for such a Konamon Day and adds a little luxury to our dining table.
CONTENTS
- A discussion of recent search trends
- Recommended sweets associated with recent search trends
- A perfect accompaniment for watching the game! Popular Sweets Related to “Bite-Sized Nut Sablé” (Sablé)
- Popular sweets related to “Music festival-inspired spice-scented energy brownie” (Brownie)
- Popular Sweets Related to “Refreshing Lemon-Mint Canulé to Blow Away Low Pressure” (Canulé)
- Popular sweets related to “Colorful Popcorn Cake with Theme Park Mood” (Cakes)
- Popular sweets related to “Risshatsu no Healing, Fresh Green Matcha Green Tea Tailored Fresh Cream Daifuku” (Daifuku)
- Popular sweets related to “Risshatsu no Healing, Fresh Green Matcha Green Tea Tailored Fresh Cream Daifuku” (Cream Daifuku)
- Popular sweets related to “Colorful Popcorn Cake that Feels Like a Theme Park” (Popcorn)
- A perfect accompaniment for watching the game! Popular Sweets Related to “Bite-Sized Nut Sablé” (Nuts)
- Popular recipes related to search trends
- Popular recipes related to “Colorful popcorn cake with a theme park feel
- Popular recipes related to “Refreshing Lemon-Mint Cannulé to Blow Away the Lows”
- A perfect accompaniment for watching the game! Popular recipes related to “Bite-Sized Nut Sablé
- Popular recipes related to “Music Festival Inspired Spiced Energy Brownies
- Popular recipes related to “Fresh cream daifuku made with green tea and fresh green tea for the healing of Risshatsu
- Our creative recipes
A discussion of recent search trends
The trend for May 5, 2026 reflects the seasonal background of the last day of a major holiday weekend. While holiday destinations such as “Universal Studios Japan” and “Maihama” and music festivals such as “Japan Jam” are attracting attention, people are also watching sports such as professional baseball and world table tennis, and are more interested in taking care of their health due to “low-pressure” conditions. It seems that the exuberance of going out coexists with the importance of calm rest and care toward the end of the holidays. This duality of “extraordinary glamour” and “healing for everyday life” strongly suggests demand for sweets that gently satisfy the body and mind after the holidays.
Associated Sweets Keywords
- Colorful popcorn cake with a theme park feel
- Spice-scented energy brownie inspired by music festivals
- Refreshing lemon mint canulé that blows away low pressure
- The perfect accompaniment for watching the game! Bite-sized nut sablé
- Fresh cream Daifuku made with fresh green powdered green tea for the healing power of Risshatsu
Recommended sweets associated with recent search trends
This article contains affiliate links. If you purchase products through the links, a portion of the proceeds will be returned to this site.
A perfect accompaniment for watching the game! Popular Sweets Related to “Bite-Sized Nut Sablé” (Sablé)
Popular sweets related to “Music festival-inspired spice-scented energy brownie” (Brownie)
Popular Sweets Related to “Refreshing Lemon-Mint Canulé to Blow Away Low Pressure” (Canulé)
Popular sweets related to “Colorful Popcorn Cake with Theme Park Mood” (Cakes)
Popular sweets related to “Risshatsu no Healing, Fresh Green Matcha Green Tea Tailored Fresh Cream Daifuku” (Daifuku)
Popular sweets related to “Risshatsu no Healing, Fresh Green Matcha Green Tea Tailored Fresh Cream Daifuku” (Cream Daifuku)
Popular sweets related to “Colorful Popcorn Cake that Feels Like a Theme Park” (Popcorn)
A perfect accompaniment for watching the game! Popular Sweets Related to “Bite-Sized Nut Sablé” (Nuts)
Popular recipes related to search trends
The following recipe is adapted from Rakuten Recipes. Thank you for disclosing and providing us with great recipes.
Popular recipes related to “Colorful popcorn cake with a theme park feel
Popular recipes related to “Refreshing Lemon-Mint Cannulé to Blow Away the Lows”
A perfect accompaniment for watching the game! Popular recipes related to “Bite-Sized Nut Sablé
Popular recipes related to “Music Festival Inspired Spiced Energy Brownies
Popular recipes related to “Fresh cream daifuku made with green tea and fresh green tea for the healing of Risshatsu
Our creative recipes
Fresh cream Daifuku made with fresh green powdered green tea for the healing power of Risshatsu
A Japanese sweet with a melt-in-your-mouth texture that blends bittersweet green tea and rich whipped cream, perfect for the season of fresh green leaves. It is a special dish that will gently relax your body and mind after the consecutive holidays.
material
| Material name | amount | remarks |
|---|---|---|
| refined rice flour | 100g | Approx. 350 kcal |
| sugar | 40g | Approx. 155 kcal |
| water (esp. cool, fresh water, e.g. drinking water) | 150ml | – |
| powdered green tea | 2 teaspoons | Approx. 10 kcal |
| fresh cream | 100ml | Approx. 430 kcal |
| granulated sugar | 10g | Approx. 40 kcal |
| strained bean paste | 120g | Approx. 300 kcal |
| potato starch | proper quantity | – |
Approximate total calories: approx. 1285 kcal (approx. 215 kcal per person)
way of making
Process 1: Prepare the bean jam balls: Divide the koshi-an into 6 equal portions in a bowl and roll into a ball. Make a slight depression in the center and wrap it with whipped cream for a more luxurious finish. Arrange on a bat and chill in the refrigerator.
Process 2: Cream preparation: Place the cream and granulated sugar in a bowl and whip thoroughly with a hand mixer while placing the bowl under ice water until “the antlers stand on end”.
In a heatproof bowl, combine the shiratama flour, sugar, and matcha powder, add water a little at a time, and mix well with a whisk until there are no lumps. Cover with fluffy plastic wrap and microwave at 600W for 2 minutes.
Remove from microwave and knead vigorously with a wet wooden spatula. Cover with plastic wrap and heat for 1 minute to make it translucent and shiny.
Process 5: Forming] Take out the gyuuhi onto a floured bat and divide into 6 equal portions. While still hot, spread it out and wrap the cooled bean jam in it. The secret is to pinch the closure tightly.
Process 6: Finish] Brush off any excess powder and sprinkle with additional matcha green tea, if desired. Let rest in the refrigerator for 30 minutes to allow the flavors to blend and become more unified.
This is the secret to the delicious taste! Key Points
The greatest feature of this product is the heating process of the gyuuhi. The heating process is the most important feature of Gyuhi, and it is the process of taking out the Gyuhi once during the heating process and kneading it to create a uniform elasticity. Since matcha is sensitive to heat, a small amount of matcha is sprinkled at the end to maximize its bright green color and aroma.
Examples of mistakes we tend to make
Insufficient heating in the microwave will cause the gyuhi to become hard and powdery. Also, if you wrap the gefu when it is too hot, the cream inside will melt and separate from the gefu. Be careful not to apply too much flour.
At the end.
One bite of the finished Daifuku will fill your mouth with the aroma of green tea and the richness of the cream, and your fatigue after the consecutive holidays will disappear into thin air. We hope you will enjoy your early summer afternoon with your favorite Japanese tea.
コメント